Nkhata Bay wa vinyo champagne wothwanima vinyo
Parameter
Dzina | zoyimitsa cork |
Kukula | makonda |
Zakuthupi | zinthu zachilengedwe kapena zophatikizika |
nthawi yoperekera | 10-15 masiku |
chizindikiro | akhoza kusindikiza |
Kuchuluka | 5000pcs / thumba |
Kukula kwa katoni | akhoza kunyamula ngati zofunika |
Kufotokozera
Ma corks athu ali ndi zinthu zosiyanasiyana ndipo makulidwe osiyanasiyana amatha kusankha.Pali masoka Nkhata Bay, dzina lake chifukwa chosowa chithandizo chapadera.Nkhata yachilengedwe imakhala ndi mabowo ang'onoang'ono ambiri, koma mabowo ang'onoang'ono amatha kufinyidwa mu botolo la vinyo.Makoko ena amaikidwa m'magulu apamwamba, apamwamba kwambiri mpaka giredi 1, giredi 2 ndi giredi 3 molingana ndi kukula kwake kwa pore, kaya pali matabwa olimba pamwamba komanso kukhwinyata.Makoko otsika sangagwiritsidwe ntchito pobowola mwachindunji, chifukwa pamwamba pawo pali mabowo ambiri osagwirizana, ndipo kusiyana kwake ndi kwakukulu, zomwe zingayambitse vinyo kusefukira.Choncho, corks yoteroyo iyenera kukonzedwanso, ndiko kuti, kudzaza mabowo ang'onoang'ono, ndiko kuti, kudzaza.Zomwe zimachitika ndi kusakaniza tchipisi ta softwood timene timapanga pogwira nkhokwe ndi guluu, kenaka ndikugudubuza pa pulosesa pamodzi ndi cork, ndipo dzenje lalikulu likhoza kudzazidwa.Pomaliza, pulagi yodzaza yopanda dzenje laling'ono koma yokhala ndi mawonekedwe odzaza amapangidwa.Mtundu wina wa nkhwangwala umatchedwa kompositi.Nkhono wamagulu ang'onoang'ono amapangidwa podzaza tinthu tating'onoting'ono ndikumatira mu nkhungu ndikukanikizira.Ndi chitukuko ndi kupititsa patsogolo kwa teknoloji ndi zofunikira zogwiritsira ntchito, corks zambiri zimaphatikizidwa ndi corks pamwambapa.Mutha kusankha zinthu malinga ndi zomwe mumagulitsa.